Kerala Kingfish Pickle – Home Made – 200g

Description

Experience the rich, mouthwatering flavors of Kerala with our Homemade Kerala Kingfish Pickle. Made using fresh, succulent Kingfish (Seer fish), this traditional delicacy brings you the bold, tangy, and spicy essence of Kerala cuisine right to your table.

Key Highlights:
Authentic Kerala Recipe – Handcrafted with a blend of aromatic spices, curry leaves, mustard seeds, and the zing of tangy vinegar.
Premium Kingfish – Sourced fresh to ensure a tender, juicy, and flavorful experience in every bite.
100% Natural Ingredients – No preservatives, artificial colors, or additives – just pure homemade goodness.
Bold & Spicy Flavors – The perfect balance of spice, tang, and umami to elevate any meal.
Multi-Use Delight – Pairs wonderfully with rice, chapati, parathas, dosas, and even bread for a quick, spicy kick.

Why You’ll Love It:
This pickle is a nostalgic treat for seafood lovers and a must-have for anyone who appreciates authentic South Indian cuisine. Each jar is packed with care, capturing the coastal charm and traditional cooking techniques of Kerala.

Storage & Shelf Life:
Store in a cool, dry place away from direct sunlight. Refrigerate after opening to maintain freshness. Each batch is made fresh, ensuring you get that ‘just-made’ flavor in every jar.

Perfect For:
Gifting to foodies and culinary explorers.
Stocking up for festive feasts, family dinners, and everyday meals.
Adding an extra dash of flavor to your plate.

Taste the Tradition, Relish the Flavor!
Order your jar of Homemade Kerala Kingfish Pickle today and transport your taste buds to the lush shores of Kerala!